EAT. DRINK. EXPERIENCE.
Chef driven menu, craft cocktails, unique beers and amazing service.
WHO WE ARE
We opened in the summer of 2017 adding an additional location to our brand in State College. We are driven by experience: ensuring our food, drinks, and atmosphere contribute to your dining experience with us. We use the freshest quality ingredients from the kitchen to the bar to make your experience memorable.
Dine-in and Takeout
Brunch Saturday and Sunday: 11:30pm-2:00pm
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